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2021-07-30Analysis of the upstream, midstream and downstream markets of China's compound seasoning industry chain in 2021Time of issue : 2021- 07-30
China Business Intelligence Network News: Compound seasoning refers to two or more seasonings as the main raw materials, adding fats, natural spices, animals and plants and other ingredients, using physical or biological technical measures for processing and packaging, and finally made available A class of stereotyped seasoning products that are safe to eat. Typical compound seasonings include hot pot seasoning and chicken essence. 1. Industrial chain: The middle and upper reaches of the industrial chain of compound seasonings are raw materials mainly including savory seasonings, meat, beans, vegetables and other fillers; in 2007, my country promulgated the national standard "Classification of Seasonings (GB/T20903—2007) )》, the compound seasoning
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2021-07-30Food security, the world and seedingTime of issue : 2021- 07-30
At the moment, the summer grain has been increased in production, the early rice is being harvested, and the autumn grain is growing vigorously. Seeds are the key to the production of summer grains, early rice, autumn grains, and grain production in different seasons. To ensure that the Chinese bowls mainly contain Chinese grains, the basis is to ensure that Chinese grains are mainly grown from China. Putting scientific and technological self-reliance and self-reliance in the prominent position of agriculture is based on placing the self-reliance and self-reliance of the seed industry in a prominent position. It is necessary to give play to the advantages of the new nationwide system, concentrate strength and advantages, and promote the revitalization of the seed industry with the construction of a national seed industry base as a guide. Food is safe in the world, planting and building the cornerstone. Seed industry is the foundation of grain production capacity, the source of agricultural supply-side reform, and the core of agricultural technological innovation.
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2021-07-30Can planting grain no longer "rely on the sky for food"Time of issue : 2021- 07-30
Agricultural insurance is an effective means to help grain farmers resist the risks of natural disasters and an important measure to ensure national food security. Today, my country has become the country with the largest agricultural insurance scale in the world. The country must continue to support the high-quality development of agricultural insurance in terms of systems, policies, and funds. A sudden and rare heavy rainfall caused serious losses to Henan’s agricultural production. Since ancient times, grain farmers have often "relied on the sky for food." Farmers who grow grain cannot resist extreme weather such as floods, droughts, and typhoons. This year, my country has promoted full-cost insurance and planting income insurance on a large scale in major grain producing areas, which is expected to allow
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2021-07-30Beijing Customs seizes imported unqualified camel milk powder for the first timeTime of issue : 2021- 07-30
Recently, the Beijing Customs Office of the Capital Airport Customs successively seized 2 batches of unqualified imported full-fat modified camel milk powder at the inspection site. On June 18, appraisal by relevant technical departments, the total number of colonies in these two batches of camel milk powder seriously exceeded the standard. This was the first time that unqualified camel milk powder was seized at Beijing Port. During the inspection process, the customs officers perform inspection operations on the packaging, product name, label identification and appearance according to the inspection requirements, and take a sample of milk powder and send it to the laboratory for testing. It is understood that the total weight of these two batches of camel milk powder amounts to 2.2 tons, all imported by the same company from abroad. Shi Jian, Deputy Chief of the First Department of Customs Inspection at the Capital Airport, introduced:
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2021-07-30Freshwater Center has made new progress in fish body color related researchTime of issue : 2021- 07-30
Recently, Dr. Ming Kun from the Fish Genetics and Breeding Project Group of the Freshwater Fisheries Research Center of the Chinese Academy of Fishery Sciences was the first author. The paper "Fishpigmentation and coloration: Molecularmechanismsandaquacultureperspectives" written by Prof. Dong Zaijie for the corresponding author was published online in the top journal Reviews in Aquaculture in the field of fishery. Researcher Dong Zaijie’s research group has successively participated in the National Natural Science Foundation Youth Fund, Jiangsu Province
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